The Library Note
The Blandy family is the only one of the original founders of the Madeira wine trade to still own and manage their own company. Madeira wine was historically heated in the holds of ships crossing the equator; today, this 'estufagem' process is replicated in heated attics, giving the wine notes of cooked fruit and caramel that last for centuries.
THE PERFECT SERVE
Cool room temperature. It is the perfect dessert wine, especially with fruit tarts or hard cheeses.
Composition
EXPERT TECHNIQUE
Malmsey (Malvasia) grapes, fortified, and then aged in the 'Canteiro' system (heated naturally in attic warehouses) for 10 years.
Collector’s Private Ledger
Your personal archive for confidential notes and sensory evaluations.
Archival Status
Record for Blandy's 10 Year Malmsey Madeira. Entries are stored locally on your device.
Discover Similar
More exceptional spirits from the Wine category.




