The Library Note
Produced in minimal quantities in Tasmania, this whisky is aged in 300-liter French Oak tawny (port-style) casks. The cooler climate allows for a slow, steady maturation that extracts deep rich chocolate and dried fruit notes.
THE PERFECT SERVE
Neat. It is liquid history.
Composition
Malted Barley
Corn
Rye
Spring Water
EXPERT TECHNIQUE
Single Cask, Single Malt. Aged in French Oak ex-Tawny casks. Non-chill filtered.
Collector’s Private Ledger
Your personal archive for confidential notes and sensory evaluations.
Archival Status
Record for Sullivan's Cove French Oak. Entries are stored locally on your device.
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