The Library Note
The recipe for this liqueur is a closely guarded secret, often passed down through generations. Using complex maceration and infusion techniques, it transforms raw ingredients into a liquid masterpiece of flavor.
THE PERFECT SERVE
Served well-chilled in a tulip glass to preserve the fine bubbles and bouquet.
Composition
Natural Infusions
Premium Spirit Base
Sugar
EXPERT TECHNIQUE
Extended maceration and artisanal blending.
Collector’s Private Ledger
Your personal archive for confidential notes and sensory evaluations.
Archival Status
Record for Chocolate. Entries are stored locally on your device.
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