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Grand Marnier Cordon Rouge
Liqueur

Grand Marnier Cordon Rouge

Origin
🇫🇷France
Strength40%
Price Tier
LIBRARIAN'S VERDICT

The king of orange liqueurs. While others are spirits *with* orange flavor, Grand Marnier is an aged, complex spirit in its own right—one that happens to possess the world's most refined citrus profile.

The Library Note

Created in 1880 by Louis-Alexandre Marnier-Lapostolle, this spirit was a revolutionary blend for its time. He broke the rules by mixing expensive, aged Cognac with the then-rare essence of Caribbean oranges. It became a favorite of the Ritz and remained a global symbol of French culinary and cocktail excellence.

Sommelier's Perspective

THE NOSE

Hefty orange zest, marmalade, and honeyed brandy with a hint of toasted oak.

THE PALATE

Complex and full-bodied with layers of orange toffee, candied peel, and the refined, rancio depth of aged Cognac.

THE FINISH

Long, warm, and sophisticated with a lingering citrus oils and vanilla aftertaste.

Sensory Profile

SmokySweetComplexBitterFloral

THE PERFECT SERVE

The 'Grand Sidecar': 1.5 oz Cognac, 0.75 oz Grand Marnier, 0.75 oz fresh lemon juice. Its Cognac base provides the drink with a muscular depth that lighter orange liqueurs cannot match.

Composition

Alcohol
Sugar
Natural Infusions

EXPERT TECHNIQUE

A blend of 51% Cognac (aged in oak barrels) and 49% orange liqueur made from the dried peels of Citrus Bigaradia.

Collector’s Private Ledger

Your personal archive for confidential notes and sensory evaluations.

Archival Status

Record for Grand Marnier Cordon Rouge. Entries are stored locally on your device.

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