Wine

Cloudy Bay Sauvignon Blanc

Origin

🇳🇿New Zealand

Strength13.5%

Price Tier

₹₹₹₹₹

LIBRARIAN'S VERDICT

“

It’s popular for a reason. It is consistently vibrant and captures the essence of summer in a glass.

The Library Note

Established in 1985, Cloudy Bay defined the 'Kiwi style' of Sauvignon Blanc: zest, passionfruit, and cut grass. It became an instant global sensation and remains the standard by which all other New World Sauvignon Blancs are judged.

Sommelier's Perspective

THE NOSE

Pungent and tropical. Passionfruit, lime zest, and fresh grapefruit.

THE PALATE

Zingy and electric. Kaffir lime, stone fruit, and lemongrass.

THE FINISH

Mouthwatering acidity.

Sensory Profile

THE PERFECT SERVE

Ice cold (8°C). The ultimate patio wine or partner for goat cheese and oysters.

Composition

Natural Spirits

Water

EXPERT TECHNIQUE

100% Sauvignon Blanc. Fermented mostly in stainless steel at cool temperatures to maximize fruit aromatics.

Collector’s Private Ledger

Your personal archive for confidential notes and sensory evaluations.

Personal Rating

Archival Status

Record for Cloudy Bay Sauvignon Blanc. Entries are stored locally on your device.

Archival Remarks

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