The Library Note
Each bottle is a blend of 'eaux-de-vie' carefully selected by the Cellar Master. It represents the pinnacle of French distillation, where the character of the grape is transformed through decades of oak contact and 'le part des anges'.
THE PERFECT SERVE
It is mainly based on the products of the island, and due to historical and geographical reasons, has much in common with Italian cuisine, and marginally with those of Nice a... It is mainly based on the products of the island, and due to historical and geographical reasons, has much in common with Italian cuisine, and marginally with those of Nice and Provence.
Composition
EXPERT TECHNIQUE
Double distillation in Charentais copper stills and aging in French oak.
Collector’s Private Ledger
Your personal archive for confidential notes and sensory evaluations.
Archival Status
Record for Corsica. Entries are stored locally on your device.
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