The Library Note
Umeshu is a staple of Japanese home-making and commercial craft alike. The slow maceration process extracts the full essence of the plum, resulting in a rich, golden liquid.
THE PERFECT SERVE
Chilled over ice as a digestif or as a premium accent in a classic cocktail.
Composition
Natural Infusions
Premium Spirit Base
Sugar
EXPERT TECHNIQUE
Extended maceration and artisanal blending.
Collector’s Private Ledger
Your personal archive for confidential notes and sensory evaluations.
Archival Status
Record for Umeshu. Entries are stored locally on your device.
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