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Yellow Chartreuse
Liqueur

Yellow Chartreuse

Origin
🇫🇷France
Strength40%
Price Tier
LIBRARIAN'S VERDICT

While Green Chartreuse is a shout, Yellow is a whisper. It offers the same legendary complexity but in a format that is more versatile for cocktails that require a softer, more rounded sweetness.

The Library Note

Introduced in 1840 as a more approachable alternative to the high-proof Green Chartreuse, the Yellow expression uses the same 130 botanicals but in different proportions. It is sweetened with honey and colored naturally with saffron, reflecting a more delicate side of the Carthusian botanical tradition.

Sommelier's Perspective

THE NOSE

Soft and honeyed. Scents of wildflower honey are complemented by anise, mild herbs, and a hint of tarragon.

THE PALATE

Silky and sweet. Dominant flavors of honey and saffron are balanced by a gentle herbal complexity and a touch of spice.

THE FINISH

Clean and elegant with a lingering floral sweetness and a mild herbal tingle.

Sensory Profile

SmokySweetComplexBitterFloral

THE PERFECT SERVE

The 'Alaska Cocktail': 1.5 oz Gin, 0.5 oz Yellow Chartreuse, 1 dash orange bitters. Stirred and served in a chilled coupe. The Yellow Chartreuse adds a luxurious, honeyed texture that softens the gin's botanicals.

Composition

Alcohol
Sugar
Natural Infusions

EXPERT TECHNIQUE

Maceration of 130 botanicals followed by distillation and aging in oak. Saffron is used for the natural yellow color, and honey is added for sweetness.

Collector’s Private Ledger

Your personal archive for confidential notes and sensory evaluations.

Archival Status

Record for Yellow Chartreuse. Entries are stored locally on your device.

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